Salted fish fried rice is one of them comfort food dish that if you had grew up eating you will love it. For most it is an acquired taste but my husband loves it from first bite. However one cannot judge whether any typical Englishman or westerner would like salt fish by my husband’s taste … Continue reading Kiam Hue Kay Char Pu’ng – Salted fish chicken fried rice
Last week I bought a packet of yam, yes frozen as I have been bitten many a times before buying fresh yam and when peeled only to find half was bad aka shades of brownish, which I dare not eat. These frozen ones are quite good and most times very floury denoting good yam taste. … Continue reading Fragrant Yam Rice, Taro Rice (芋头饭)
My hubby is a big fan of chicken breasts. He was so happy when I told him the Sunday passed we are going to Costco to get some chicken breasts. The typical Englishman that he is, is a huge fan of chicken breasts as they have no bones. However hubby did not know that I … Continue reading Simply Chicken Floss
Chicken breast stuffed with spinach, blue cheese and wrapped with thin bacon. Served with a blue cheese sauce and asparagus sides. This cheese sauce recipe is just extremely easy. You can make it as a dip for chicken wings and even prawns. Continue reading Chicken breast stuffed served with a blue cheese sauce
We are having a heatwave in the UK and it’s hard to cook or put the oven on during the day as the temperature has been reaching the 30’s Celsius! So I have decided to make pâté last night and just un-mould, into the fridge to chill this morning. Later I will just slice to serve … Continue reading Terrine of chicken, pork and sausage meat pâté – special
I made this chicken pie for dinner. I am not one of those Chinese who maintain the tradition of fish, meat, vegetables and soup aka the 3 dishes and one soup per meal type. Maybe I have been in UK too long. Tonight’s dinner – a pie and beer is all we need. Chicken and … Continue reading Chicken Pie
