Braised mushrooms, fried toufo with beef I cooked a simple one pot braised dish tonight but thought I will blog it for my son. He bought his own place and moved out for a few years now and he has picked up some cooking skills along the years. In fact in the last year he … Continue reading Braised mushrooms, fried toufo with beef
Kiam Hue steamed pork belly or minced pork is one of those dish that makes you go for that extra bowl of rice. On a cold raining day like today it is fabulous. This is such an easy dish to cook. I literally start by frying the salt fish on low heat and start slicing … Continue reading Kiam Hue steamed pui bak (Salt fish pork belly)
I made another dish with some of my crab meat. This time I made a very simple crab cakes recipe. I did not coat my crab cakes with breadcrumbs as I am not a big fan of bread crumbed stuff really. If you do not want to use bread crumbs like me you will have … Continue reading Crab cakes
